Electrolytes are found in pickles and pickle juice in the form of sodium, potassium, and magnesium. These constituents are necessary to keep the body hydrated

With the rainy season upon us, this is the best time to enjoy an all-in-one meal in a bowl. If you’re short on ideas, city chefs come to the rescue with these delicious recipes

Studies have linked consumption of ultra-processed foods -- which are often high in salt, sugar and fat -- with weight gain and an increased risk of chronic diseases, even after adjusting for the amount of salt, sugar and fat in the diet

If you are looking to experience the taste of India, here`s a quick guide to the five of the most popular dishes from five Indian states you must try

Munidasa’s Ministry of Crab, whose flagship venue in Colombo recently appeared on Asia’s Top 50 Best Restaurants, just completed three years in Mumbai. In a chat with Mid-day Online, the Japanese-Sri Lankan chef tells us why he believes a lot more Indians are taking to Sri Lankan cuisine

Rising inflation is clearly burning a hole in the pockets of city-dwellers. As basic food ingredients turn more expensive with every passing week, Mid-day Online asked city chefs for affordable cooking hacks

The weather is sending mixed signals in the city but that doesn’t mean you can’t make the most of both summer and monsoon. City chefs handpick recipes for soups for hot weather as well as cool climes

City restaurants are betting on the evolving palate of diners to not only introduce unique cocktails but also invite Indian and international bars to take over the counter

Here are some easy and quick salad recipes that you can make without spending much time in the kitchen this summer to cool you down