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Impavid Bulletin

foods

As people around the world get ready to celebrate Mother`s Day this weekend on May 11, many Mumbai restaurants are dishing out some mouthwatering dishes through specially curated menus for the day

Every year, World Tuna Day is observed on May 2. While there are many ways to consume it, Indian chefs share the easiest recipes to put them together

As many celebrate Maharashtra Day on May 1, Indian chefs share recipes inspired from classic dishes that you can make and celebrate the cuisine

As people observe Maharashtra Day on May 1, Indian chefs share recipes for unique dishes that often do not get the spotlight. While some of them are know, they are hardly seen beyond local eateries

Earlier this March, dessert lovers everywhere celebrated World Tiramisu Day on March 21. While the classic is a favourite, Indian chefs believe there is so much more you can do with it if you take the liberty to innovate with these recipes

According to a study, this offers insights that could streamline development of new products, and possibly enhance recipes

As Muslims in Mumbai and around the world get ready to celebrate Eid on March 31, Indian chefs share easy recipes for people to follow and not only make traditional but also innovative dishes

The menu includes favourite menu items including the Korean McAloo Tikki Burger, Korean Chicken Surprise, Korean McSpicy Chicken, Korean McSpicy Paneer Burger and Korean McEgg Burger

This is not the first time the restaurant has been awarded the title, the restaurant by Anand has been awarded the best restaurant in Asia four times previously